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  1. Key Texts 11 items
    1. Food Security - Bill Pritchard

      Chapter Testyn Craidd - Core Text

    2. Global foodscapes: oppression and resistance in the life of food - Alistair Fraser 2017

      Book Testyn Craidd - Core Text

    3. Local food: how to make it happen in your community - Tamzin Pinkerton, Rob Hopkins 2009

      Book Testyn Craidd - Core Text

    4. Sustainable food systems: building a new paradigm - Terry Marsden 2014

      Book Testyn Craidd - Core Text

    5. The Handbook of Food Research - Peter Jackson 2016

      Book Testyn Craidd - Core Text

    6. Food Utopias: Reimagining citizenship, ethics and community 2017

      Book Testyn Craidd - Core Text

    7. Sold out!: the true cost of supermarket shopping - William Young 2004

      Book Testyn Craidd - Core Text

    8. Agri-food and rural development: sustainable place-making - Terry Marsden 2017

      Book Testyn Craidd - Core Text

    9. Public policies for food sovereignty: social movements and the state 2017

      Book Testyn Craidd - Core Text

  2. Recommended Reading 2 items
    1. The Geography of Food: An Article Selection

      Website Testyn Craidd - Core Text Please read the journal articles listed here and the two editorials. If you are on campus the links will automatically go to the full text of the journal articles. If you are working off campus, when you get to the article, look for the link to "sign in" at the top right, click on "institution sign on" and select group "UK Access Management Federation" and click "Go" then choose "Bangor University" from the list and choose organization "NESLI University of Wales - Bangor, Shibboleth" and "Continue" and then type in your username and password.

  3. Wider Reading 19 items
    The library does not have copies of all these books in the "Wider Reading" section, so you will have to look for them in other libraries, or purchase, or ask for an interlibrary loan by contacting ill@bangor.ac.uk
    1. Consuming geographies: we are where we eat - David Bell, Gill Valentine 1997

      Book Darllen Ehangach - Wider Reading

    2. Shopped: the shocking power of British supermarkets - Joanna Blythman 2005

      Book Darllen Ehangach - Wider Reading

    3. Food democracy: from consumer to food citizen - Sue Booth, John Coveney 2015

      Book Darllen Ehangach - Wider Reading

    4. Food and culture: a reader - Carole Counihan, Penny Van Esterik c2013

      Book Darllen Ehangach - Wider Reading

    5. Food supply chain management: issues for the hospitality and retail sectors - Liz Sharples, Jane F. Eastham, Stephen D. Ball 2001

      Book Darllen Ehangach - Wider Reading

    6. French beans and food scares: culture and commerce in an anxious age - Susanne Elizabeth Freidberg 2004

      Book Darllen Ehangach - Wider Reading

    7. From Colonialism to Green Capitalism: Social Movements and Emergence of Food Regimes - Harriet Friedmann

      Chapter Darllen Ehangach - Wider Reading

    8. Interrogating alterity: alternative economic and political spaces 2016

      Book Darllen Ehangach - Wider Reading

    9. The short guide to community development - Alison Gilchrist, Martin Taylor 2011

      Book Darllen Ehangach - Wider Reading

    10. Food and wine festivals and events around the world: development, management and markets - Colin Michael Hall, Liz Sharples 2008

      Book Darllen Ehangach - Wider Reading

    11. Tourism and gastronomy - Anne-Mette Hjalager, Greg Richards 2011

      Book Darllen Ehangach - Wider Reading

    12. The atlas of food: who eats what, where and why - Erik Millstone, Tim Lang 2008

      Book Darllen Ehangach - Wider Reading

    13. Toward sustainable communities: resources for citizens and their governments - Mark Roseland, Maureen Cureton, Heather Wornell c1998

      Book Darllen Ehangach - Wider Reading

    14. Local sustainability: managing and planning ecologically sound places - Paul H. Selman 1996

      Book Darllen Ehangach - Wider Reading

    15. Local sustainability: managing and planning ecologically sound places - Paul H. Selman 1996

      Book Darllen Ehangach - Wider Reading

    16. Food tourism and the culinary tourist - Sajna Shenoy 2005

      Thesis Darllen Ehangach - Wider Reading

    17. Tescopoly: how one shop came out on top and why it matters - Andrew Simms 2007

      Book Darllen Ehangach - Wider Reading

    18. Everyday moral economies: food, politics and scale in Cuba - Marisa L. Wilson 2014

      Book Darllen Ehangach - Wider Reading

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